Recipe for Pasta with readymade Pesto Rosso
This is a quick and easy recipe for pasta made with readymade pesto rosso.
Equipment
- Pan
- Cutting Board and Knives
Ingredients
- 500 gm Pasta of your choice
- 190 gm Readymade Pesto Rosso
- 400 gm Mushroom, washed and cut into quarters
- 1 Big Capsicum, washed and sliced
- ½ Onion, sliced
- 1 tbsp Olive Oil
- Salt, to taste
- ⅓ tsp Crushed Black Pepper
- Any Herb, for garnishing
Instructions
- Boil the pasta as per the instructions on the pack.
- Heat oil in a pan. Add onions and capsicum. Fry them on medium heat till the capsicum slices turn slightly tender.
- Add mushrooms and fry on high heat. Add salt.
- Add pesto Rosso. Mix everything.
- Add the boiled pasta. Mix everything.
- Sprinkle crushed black pepper and garnish with any herb of your choice and serve.