Go Back
Pasta Salad

Delicious Pasta Salad

Padmini
Delicious and Easy-to-Make Salad with Pasta, veggies, herbs and spices. Ideal for picnics, potlucks and sports events.
Prep Time 12 minutes
Cook Time 20 minutes
Course Salad
Cuisine Fusion
Servings 6 Servings

Equipment

  • Knives and Cutting Board
  • Saucepan
  • Mixing bowl

Ingredients
  

  • 500 gm Raw Pasta
  • 2 Medium-Sized Carrots; cut into cubes
  • 1 Medium-Sized Capsicum; cut into cubes
  • 1 Medium-Sized Cucumber; cut into cubes
  • 8-10 Cherry Tomatoes; Cut into halves
  • 1 Cup Sweet Corn
  • 8-10 Green or Black Olives; cut into halves
  • 2 tbsp Finely Chopped pickled Jalapenos
  • 1 tbsp Lemon Juice
  • 1 tbsp Orange Juice
  • 1 tsp Salt
  • tsp Crushed/Powdered Black Pepper
  • 1 tbsp Honey
  • 250 gm Mozarella; cut into cubes
  • 1 tbsp Fresh/Dry Chives
  • tsp Paprika Powder
  • 2 tbsp Extra Virgin Olive Oil
  • 1 tbsp Finely Chopped Fresh Coriander Leaves
  • 8-10 Fresh Basil Leaves

Instructions
 

  • Cook the pasta as per the instructions on the pack. Let it cool down a bit.
  • Once cooled, combine it with all the other listed ingredients.
  • Serve it cold or at room temperature.
Keyword Pasta Salad, Salad Recipe