Paranthas are Indian flatbreads. Kuttu Ka Aalu Parantha is made with buckwheat flour, and potatoes combined with spices, kneaded, rolled and then pan fried.
How to Make Kuttu Ka Aalu Parantha: A Gluten-Free Recipe

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Paranthas are Indian flatbreads. Kuttu Ka Aalu Parantha is made with buckwheat flour, and potatoes combined with spices, kneaded, rolled and then pan fried.