A quick and easy recipe for a side dish made with runner beans. Serve it along with rice and dal or have it as is as a mid-morning/evening snack.
Indian Kitchen
Methi Dal
Lentils cooked with fresh fenugreek leaves and spices. Tastes perfect with hot steamed rice and ghee.
Recipe for Muttai Adai Kulambu
Muttai Adai Kulambu is a tangy curry recipe in which Adai (lentil pancakes) are cooked in a spicy coconut milk-based gravy. It goes best with steamed rice. Check out the recipe.
Lasooni Methi
A delicious side dish made with fresh fenugreek leaves. It has a unique, lovely taste from fried garlic. Serve with with roti, naan or parantha.