Fresh, seasonal asparagus incorporated into egg omelets. A quick and easy breakfast.
Springtime Asparagus Omelette You Can Make

Create Reflect Inspire

Fresh, seasonal asparagus incorporated into egg omelets. A quick and easy breakfast.

Inspired by Beans Parupu Usili, this dish combines fresh, seasonal asparagus with toor dal. A great side dish with rice and rasam. It can also be served as a healthy early evening snack.

Spicy and tangy chutney made with green asparagus and a few Indian spices. Serve with hot steamed rice and ghee