This is an instant dosa recipe that doesn’t require fermentation. This light and crispy dosa is made with wheat flour and semolina. It can be served with sambar and/or chutney.
Instant Wheat Dosa: Simple and Nutritious
June 6, 2023
Recipe for Aalu Methi Sabzi
Aalu Methi Sabzi is a quick and easy recipe in which potatoes and fenugreek leaves are cooked together with everyday Indian spices.