Sour Cream Dip
Today’s recipe, Sour Cream Dip, is a delicious dip that pairs perfectly with Nachos. It can also be used as a spread and in sandwich recipes. Recently, when I made cheesy Nachos for a small party at home, I paired them with this easy-to-make, delicious dip. The recipe is quite easy, and this dip can be prepared in under 5 minutes.
If you are looking for other dips and spreads recipes, do check out the recipes for Roasted Paprika dip, Avocado Cream, Beetroot and Yoghurt Dip, Dill and Yoghurt Dip, and Smoked Paprika and Yoghurt Dip.
Now, let’s start with the recipe for Sour Cream Dip.
Equipment Needed:
- Mixing bowl
- Knives and Chopping board
Ingredients for Sour Cream Dip:
- 200 gm Sour Cream
- 2 tbsp Greek Yoghurt
- 1 tbsp Lemon Juice
- ½ tsp Salt
- ¼ tsp White Pepper Powder
- 2-3 Tbsp Finely Chopped Pickled Gherkins
- Finely Chopped Coriander leaves and Paprika Powder for garnishing
Method to make Sour Cream Dip:
- Whisk together sour cream and Greek yoghurt.
- Add chopped pickled gherkins. Mix.
- Add salt, lemon juice and white pepper powder. Mix.
- Garnish with finely chopped fresh coriander leaves and paprika powder, and serve.
Ingredient Sourcing in Germany:
- Sour Cream: Called Sauresahne in German. Available in the refrigerator section of supermarkets.
- Greek Yoghurt: Called griechischer Joghurt in German. Both Full-fat and low-fat versions are available in the refrigerator section of supermarkets.
- Lemon: Called Zitrone in German. Available in the fresh vegetables section of supermarkets. Also comes in bottles.
- Salt: Called Salz in German. Read my article about Salt in German Supermarkets.
- White Pepper Powder: Called weißer Pfeffer gemahlen. Available in the spices section in supermarkets.
- Pickled Gherkins: Called Gurken. It comes in jars. It looks like this:
- Coriander leaves: Easily available in Indian and Turkish stores. Also available in some supermarkets.
- Paprika Powder: Called gemahlene Paprika. Availabe in the prices section of sumerkarkets. It looks like this.
Here is the recipe in printable format:
Sour Cream Dip
Equipment
- Mixing bowl
- Knives and Chopping board
Ingredients
- 200 gm Sour Cream
- 2 tbsp Greek Yoghurt
- 1 tbsp Lemon Juice
- ½ tsp Salt
- ¼ tsp White Pepper Powder
- 2-3 Tbsp Finely Chopped Pickled Gerkins
- Finely Chopped Coriander leaves and Paprika Powder for garnishing
Instructions
- Whisk together sour cream and Greek yoghurt.
- Add salt, lemon juice and white pepper powder. Mix.
- Add chopped pickled gherkins. Mix. Garnish with finely chopped fresh coriander leaves and paprika powder, and serve.
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