lunch/dinner recipes

Lunch/Dinner Recipes from my Kitchen

Check out these lunch/dinner recipes from my kitchen! While some are everyday recipes, others are for special occasions. Surf through, and you will surely find something that interests you!

Paneer Corn Kalimirch

A gravy dish that combines the three ingredients, paneer, sweet corn and black pepper into a delicious side dish that can be paired with roti, paratha,

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Pumpkin Parantha with Egg Curry and Beetroot Raita

A lovely autumn recipe: Paranthas made using pumpkin, paired with a spicy egg curry and a colourful and flavourful raita made with yoghurt, beetroot and basic spices.

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Recipe for Egg Curry

This is a quick and easy recipe for a gravy dish made with boiled eggs and Indian spices. It is a perfect combination with Roti, Parantha or Pulav.

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Recipe for Chicken Roti Roll

Whole wheat roti wraps stuffed with chicken cooked in Indian spices, salad and veggies of your choice.

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Recipe for Palak Paneer

Palak Paneer ( Spinach and Cottage Cheese) is one of the tastiest dishes made with Paneer and is quite a popular dish in the northern parts of India. Check out its recipe.

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Recipe for Parsley Pesto Pasta with Ingredient Sourcing Information in Germany

Delicious Pasta that combines veggies, bacon and a delicious pesto made with fresh parsley. The pasta tastes refreshing and flavorful.

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Delicious Paneer Bhurji: Home & Amritsari Style

Two recipes for Paneer Bhurji.The first recipe is a simple home recipe for everyday quick cooking and the second one is a restaurant-style, Amritsari Paneer Bhurji.

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Recipe for Malai Kofta

Malai Kofta is a rich gravy dish consisting of deep fried ballls (koftas) made of potato and paneer in a rich, creamy gravy. Check out this tried and tested recipe.

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Recipe for Afghani Paneer Tikka & Gravy with Spicy Onion Salad

Afghani Paneer is Paneer served in a rich, yoghurt, herbs and cashew-based gravy. It goes well with rotis/paranthas and a spicy onion salad.

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Makhane Matar Aur Paneer Ki Sabzi

A delicious Indian Style Gravy dish made with foxnuts, peas and paneer. Serve it with Roti/Rice/Parantha.

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Recipe for Paneer Makhani

Paneer Makhani, also known as Butter Paneer, is a gravy dish in which Paneer is cooked in a rich, creamy, slightly sweetened gravy. It tastes heavenly and is a must-try dish.

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Chickpeas and Paneer Cutlets

Delicious cutlets make with chickpeas, paneer and some Indian spices.

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